Recipe: Appetizing Mutter Chaat Masala Dosa

Mutter Chaat Masala Dosa. recipe where paneer is replaced to button mushrooms. i personally feel, mutter mushroom is ideal if you do not wish to have a heavy curry especially with the richness of paneer. moreover, any mushroom curry can be easy alternative to any non vegetarian curry especially if soft and tender button. Masala Dosa is a very delicious and one of the most popular south Indian snack. Dosa is a thin, crispy crêpe-like snack made from fermented rice and lentils.

Mutter Chaat Masala Dosa More Paneer Recipes Kadai paneer Paneer makhani Paneer tikka masala. Matar paneer recipe, also known as mutter paneer is an side dish for Indian flat breads such as naan, roti, parathas. Full video, step by step pictures. You can cook Mutter Chaat Masala Dosa using 11 ingredients and 1 steps. Here is how you cook it.

Ingredients of Mutter Chaat Masala Dosa

  1. You need 1 Cup of Dry green peas (soaked and boiled).
  2. It's 1 pinch of black salt.
  3. It's 1 tsp of Chaat masala.
  4. Prepare 2 of Onion Chopped.
  5. Prepare 1 of Tomato Chopped.
  6. You need 1 tbsp of Chopped Coriander leaves.
  7. You need 1 tsp of Lemon juice.
  8. Prepare 1/2 tsp of Fried Cumin powder.
  9. Prepare 1/2 tsp of Red Chilli flacks.
  10. It's To taste of Salt.
  11. You need As required of Dosa batter according to your needs of numbers.

Matar paneer has paneer and matar/ green peas as main ingredients. I tried this recipe after I tasted this at my friend Sangeeta's place. The characteristic touch of chaat masala makes the Aloo Paneer Mutter Chaat very chatpata, and the effect is increased with a squeeze of lemon! Enjoy this chaat immediately on preparation to relish the best textures.

Mutter Chaat Masala Dosa instructions

  1. Take a mixing bowl add all ingredients mix well and keep a side. Take dosa batter stir well and keep aside. Heat the pan apply the oil with spatula then pour the batter when the batter looks cooked on the top of pan place mutter masala in the center. Fold it in a way that you like and serve it with chutney or sambar..

You can also try your hand at other chaats like Moong Sprouts and Potato Salli Chaat. About Chaat Masala Recipe: A mix of spice powders, Chaat Masala is a tangy powder that can spruce up any dish with a pinch. It is a popular spice mix Ingredients in Chaat Masala Recipe: A favourite in an Indian kitchen, you ca never get done with this interesting mix of spices which consist of coriander. Chaat masala is usually used in small amounts sprinkled over finished dishes to give them just a bit more kick. I often use it in my marinades for tandoori cooking as well.

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