Recipe: Delicious Super Easy Bacon & Brown Sugar Braised Kimchi

Super Easy Bacon & Brown Sugar Braised Kimchi.

Super Easy Bacon & Brown Sugar Braised Kimchi You can cook Super Easy Bacon & Brown Sugar Braised Kimchi using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Super Easy Bacon & Brown Sugar Braised Kimchi

  1. It's 3 cups of ripe kimchi without juice (you don't have to squeeze it or strain it or anything, though).
  2. You need 8-10 slices of bacon cut into 1/2-inch pieces.
  3. It's 2-3 Tablespoons of brown sugar, depending on how sweet you like your food.

Super Easy Bacon & Brown Sugar Braised Kimchi step by step

  1. Throw everything into a small pot or saucepan..
  2. Bring to a boil, covered, over medium high heat. Let boil for about 1 minute and give everything a good stir to make sure all the ingredients are evenly distributed..
  3. Turn heat back down to just under medium low and simmer covered for another 20 to 30 minutes, depending on how cooked you like your cabbage..
  4. That's it! Enjoy. :).

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