Recipe: Tasty Dragon fried rice

Dragon fried rice. Old Dragon Fried Rice (龍老炒飯) is one of the recipes available in The Legend of Heroes: Ao no Kiseki. Heat the oil in a pan on a medium heat. #dragon_fried_rice #fried_rice In this video I I'll show you How to cook dragon fried rice. Chinese Dragon food is delivered only in Colombo and it`s suburbs.

Dragon fried rice CHOW FUN (Original or Curry) [Thick Rice Noodles]. CRISPY NOODLES [Egg and Wheat Flour]. The system fails to provide info about Tetsu. You can cook Dragon fried rice using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Dragon fried rice

  1. It's of plates of cooked rice.
  2. Prepare of dragon fruit (peel the flesh to make the purple colour).
  3. It's of garlic, chopped.
  4. You need of green onion, chopped.
  5. Prepare of big red chilli.
  6. You need of little chilli (to make it spicy, optional).
  7. Prepare of salt.
  8. It's of cooking oil.

View the menu from Ocean Dragon Chinese Watermans Bay & place your takeaway or delivery order online. Ocean Dragon Chinese uses their own specialised couriers to deliver their food. Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible. Fried rice at the restaurant tastes good because it has that smoky flavor from the high temperature.

Dragon fried rice step by step

  1. Chop all the ingredients. Heat the oil in a pan on a medium heat..
  2. Saute the chopped ingredients in the pan and put salt on it.
  3. Put the cooked rice and dragon fruit together and stir it well until the rice turns to purple..
  4. It's ready to serve.

Egg rolls, foil wrapped chicken, sweet and sour pork, chicken chow mein, pork fried rice, almond chicken and BBQ pork with snow peas. Hokkien fried rice (Chinese: 福建炒飯; also known as Fujian fried rice) is a popular Cantonese-style wok fried rice dish in many Chinese restaurants. It has a thick sauce poured and mixed over fried rice with egg. The sauce can include mushrooms, meat, vegetables, etc. Fried rice is a fast paced dish, so it's best to have everything prepared ahead of time.

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