Easiest Way to Cook Tasty Faux roast pork fried rice

Faux roast pork fried rice. The Wolfe Pit shows you how to make Fried Rice. First how to make Char Siu which is the sweet and savory Chinese Roast Pork and then the Fried Rice to give. Stir fry Roast Pork Fried Rice from the kitchen of Pearl of the Orient restaurant in Shaker Heights, Ohio.

Faux roast pork fried rice Roast Pork Spring Rolls and Fried Rice Yangchow fried rice, a specialty from eastern China is distinct because individual grains of rice are cooked in the egg, and soy sauce, and oyster sauce. When the oil is hot, add the shrimp and stir-fry until they turn pink. You can cook Faux roast pork fried rice using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Faux roast pork fried rice

  1. Prepare of long grain rice.
  2. You need of chicken broth.
  3. You need of vegetable oil.
  4. You need of eggs.
  5. Prepare of Chinese style roasted pork in oven if grill isn't available, see recipe attached.
  6. It's of frozen sweet peas.
  7. It's of lite soya sauce.
  8. Prepare of water.

Push the shrimp up to the side and add the roast pork. This Asian-inspired fried rice is a great way to turn leftovers into a whole new meal. Rice is my comfort food, so there's nothing I love better than a big bowl of rice filled with meat and veggies. The bean sprouts are essential here; they add a great crunch that makes every bite more exciting.

Faux roast pork fried rice instructions

  1. Add rice and oil to a deep pan heat rice till all is coated and heated.
  2. Add broth and soya sauce.
  3. Stir well bring to boil when craters form when liquid is almost gone add cup of water bring to boil cover remove from heat let sit 15 minutes.
  4. Scramble the eggs add to rice after the 15 minutes is up.
  5. Then add roasted pork and peas stir and cover 4 minutes https://cookpad.com/us/recipes/363480-chinese-style-roasted-pork-when-you-cant-grill-it-out.

This pork fried rice recipe from Delish.com satisfies your takeout craving without all that extra fat and salt. Add the rice then stir in the soy sauce, hoisin, green onions, and sesame oil. Toss to combine then fold in scrambled eggs. Fried rice is like the hash of dinnertime. It's the easiest and tastiest way to cleanse your fridge of leftovers.

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