Easiest Way to Make Yummy Beetroot Roll Sushi

Beetroot Roll Sushi.

Beetroot Roll Sushi You can have Beetroot Roll Sushi using 9 ingredients and 13 steps. Here is how you cook it.

Ingredients of Beetroot Roll Sushi

  1. Prepare 50 ml of rice vinegar (any vinegar ok).
  2. You need 2 tablespoon of sugar.
  3. Prepare 1/2 teaspoon of salt.
  4. You need 200 g of cooked rice.
  5. Prepare 1 of small beetroot.
  6. It's 1/2 of small carrot.
  7. You need 1/2 of cucumber.
  8. It's 1 of small red paprika.
  9. You need 1/2 sheet of dried Nori seaweed sheet.

Beetroot Roll Sushi instructions

  1. Make Sushi vinegar, vinegar sugar and salt..
  2. Slice beetroot very thin. I use 0.5mm thin slicer..
  3. Cut flower shape and put Sushi vinegar..
  4. Cut vegetables very fine. And salt a little..
  5. Make Sushi rice. Mix 2 tablespoon Sushi vinegar and then cool..
  6. Place the paper and wrapping film. Put sushi rice square shaped..
  7. Place wrapping film and put beetroot flower on it..
  8. Sprinkle sesames..
  9. Cover with square sushi rice and remove the wrapping film..
  10. Put Nori sheet and vegetables..
  11. Roll tightly and slowly..
  12. Keep wrapping for a while then cut Sushi with cleaning knife every time..
  13. Garnish with green onion..

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