Easiest Way to Cook Yummy Sweet Corn Masala Dosa

Sweet Corn Masala Dosa. "To stay up to date with my latest videos and cooking tips, make sure to subscribe to this YouTube channel by clicking the button above this video." This is. Here i have explained how to make tasty sweet corn masala dosa recipe. Friends subscribe our channel if you liked our recipes and press bell icon if you dont want to miss notification of new recipes.

Sweet Corn Masala Dosa I tried this recipe after watching a local telugu channel show in you tube. It was a show about a hotel's dosa mela. I tried this dosa with the recipe roughly told by the chef to the anchor. You can have Sweet Corn Masala Dosa using 25 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sweet Corn Masala Dosa

  1. Prepare of Idli batter.
  2. It's 3 cup of boiled rice.
  3. You need 1 cup of idli rice.
  4. It's 1 cup of urad dal.
  5. You need 1 tsp of Fenugreek seeds.
  6. You need as needed of water.
  7. It's to taste of salt.
  8. Prepare of For dosa stuffing.
  9. It's 5 of boiled potato.
  10. You need 2 cup of boiled sweetcorn.
  11. You need 1 of chopped onion.
  12. You need 1 tsp of chopped garlic.
  13. Prepare 1 tsp of mustard seeds.
  14. It's 1 tsp of cumin seeds.
  15. You need Pinch of hing / asafoetida.
  16. Prepare 1 tsp of curry leaves.
  17. Prepare 1/2 tsp of grated ginger.
  18. It's 1 of chopped green chilli.
  19. You need 1 of chopped tomato.
  20. You need 1 tsp of turmeric powder.
  21. It's 1 tsp of coriander powder.
  22. It's to taste of Salt.
  23. You need 2 tbsp of chopped coriander leaves.
  24. It's 2 tbsp of oil.
  25. Prepare 1 tsp of baking soda.

Very easy, flavorful and delicious This masala corn is flavored with chaat masala and spiced with red chili powder. Serving suggestion: Serve this masala corn as a snack or whenever you. Masala Corn Recipe a quick healthy snack that you can prepare within few minutes. I am sure most kids will love sweet corn so why not make this for your kids when they are back from school….just reduce the spice level according to your liking and preference.

Sweet Corn Masala Dosa step by step

  1. For making idli batter soak all idli batter ingredients for 6 hours. Then wash it and grind it adding little water and make a smooth paste flowing consistency and keep overnight or 6 hours to get fermeted..
  2. For Masala- boil potatoes and sweet corn separately. Peel potato and cut into small cubes.take a kadai keep for heating add oil add mustard seeds cumin seeds hing curry leaves green chilli one by one.once it get splutter add onions once it transculent add tomatoes all.
  3. And saute for 2 minutes once tomatoes get cooked add ginger garlic turmeric powder corrainder powder salt and mix it once oil release add potato and sweet corn mix entire thing add little water and closed the lid and mash it if required with masher add chopped corrainder leaves and cook in low flame for 5 to 8 minutes.then off the gas.
  4. For Crispy dosa take fresh idli batter in one vessel add salt as required and add little baking soda and water little and mix it properly it should be smooth paste. Heat the non stick tawa pour one ladder of batter as thin as possible to make thin and crisp dosa. When it becomes to get crisp u can see it in an golden colour apply few drops of ghee for better taste. Now place masala stuff and roll it..
  5. Chutney recipe already posted in my page check south indian healty breakfast combo recipe.. Serve hot dosa with all 3 chutney sambar and Masala tea...

I love both butter corn which is a less. Masala Corn is an easy to make snack recipe which you can whip up anytime you are hungry. You can customize it as per your taste. First, drain the liquid from the can and transfer the sweet corn kernels to a small pan. Heat in medium flame until the excess liquid evaporates and the corn is heated.

0 Response to "Easiest Way to Cook Yummy Sweet Corn Masala Dosa"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel