Recipe: Perfect Jain Palak Paneer

Jain Palak Paneer.

Jain Palak Paneer You can cook Jain Palak Paneer using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Jain Palak Paneer

  1. It's of palak.
  2. You need of tomato.
  3. It's of green chilli.
  4. It's of cumin.
  5. It's of bay leaf.
  6. You need of piece of cinnamon stick.
  7. You need of red chilli powder.
  8. You need of turmeric powder.
  9. Prepare of coriander powder.
  10. It's of garam masala.
  11. You need of For taste salt.

Jain Palak Paneer step by step

  1. Take the palak leaves and wash them and then boil them. Then when they are cooled down then grind them..
  2. Then take the tomato and green chilli and then grind them too. Now take one fry pan and heat oil in it. Now put cumin, bay leaf and cinnamon stick in it..
  3. Now take the tomato grinded paste and put it in it. Then when the tomato are nicely done put all the masala in the fry pan in which we heated the oil..
  4. Then add the grinded palak in it. Then add little water. Now add paneer in it. Then keep the flame on medium stage for 1-2 minutes. Then add cream from the top..
  5. Yummy Palak paneer is ready. Serve it with hot chapati or paratha..

0 Response to "Recipe: Perfect Jain Palak Paneer"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel