Easiest Way to Cook Delicious Soya Keema Kebabs

Soya Keema Kebabs. The soy keema won't let you miss the nonveg in these kebabs and if you would give it to a meat lover, for the first time they would not tell the difference. Traditionally these kebabs are served with ulte. - Delicious veg kabab recipe made using veggies like potatoes, peas and textured vegetable protein i.e Soya granules or chunks. Soya keema curry recipe - one of the delicious soya keema recipe.

Soya Keema Kebabs Keema kebabs are delicious kebabs made from keema and cooked in a traditional Indian way. The kebabs are cooked using BBQ technique in a way that they are crispy from outside yet soft from inside. Soya Keema Masala Recipe is a delicious vegetarian keema recipe made with soya and peas and masalas like red chilli powder, coriander powder and garam masala. You can have Soya Keema Kebabs using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Soya Keema Kebabs

  1. It's 100 grams of Soya keema.
  2. It's 1 of boiled potato.
  3. It's 2 of chopped green chillies.
  4. It's 2 of chopped onions.
  5. It's Aa needed of Chopped coriander leavea.
  6. You need 1 tsp of lemon juice.
  7. You need 2 tsp of Grated ginger.
  8. It's To taste of Salt.
  9. Prepare 1 tsp of chilli powder.
  10. You need 1/2 tsp of turmeric.
  11. Prepare 3 tsp of corn flour or besan.
  12. Prepare 2 tsp of ginger garlic paste.
  13. Prepare 1 tsp of garam masala powder.
  14. It's of Few drops of kewda and kesar assence(3 or 4 drops).
  15. Prepare 2 tsp of ghee.

Soya Kebabs, spices that complement the protein rich soya in these kebabs adds to the lure of this dish. Soya kebabs are full of taste and health, go on and relish them! Chicken Seekh Kabab Recipe is packed with Kabab goodness. You'll have succulent Chicken keema flakes melting in your mouth with every single bite, not meaty, the right.

Soya Keema Kebabs step by step

  1. Mix all the ingredients nicely..
  2. Give the shape of kebabs..
  3. Heat the oil or ghee on the pan and fry the kebabs..
  4. Serve with onions and lemon juice..

Soya kebabs are a tasty alternative for vegetarians. If you are a strict vegetarian and don't even eat eggs, make them with chickpea or besan flour, instead of eggs. Soya Kola Urundai (Soya Keema Fritters) - Doesnt that sound interesting?! For those who are new to kola urundai : It is a traditional chettinad delicacy. It is nothing but deep fried meat balls made with.

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