Easiest Way to Cook Tasty Cilantro Lime Fajita Salad With Honey Lime Vinaigrette

Cilantro Lime Fajita Salad With Honey Lime Vinaigrette. To assemble the salads, add the red peppers to the salad bowl and toss. Divide the salad among plates or bowls. Sprinkle each plate with a little of cheddar and a little of cajita.

Cilantro Lime Fajita Salad With Honey Lime Vinaigrette It is a great recipe and I continue to make this recipe quite frequently. 🙂 I love the marinade for the. Give your salad a kick with this easy and delicious Cilantro Lime Vinaigrette recipe! This Cilantro Lime Dressing is the perfect Southwest Salad Dressing. You can cook Cilantro Lime Fajita Salad With Honey Lime Vinaigrette using 23 ingredients and 9 steps. Here is how you cook that.

Ingredients of Cilantro Lime Fajita Salad With Honey Lime Vinaigrette

  1. It's of Honey Lime vinaigrette.
  2. Prepare 2 of Limes juiced.
  3. It's 2/3 cup of Cilantro.
  4. You need 2 clove of Garlic.
  5. You need 2 tbsp of Honey.
  6. It's 1/2 cup of Light olive oil.
  7. Prepare 2 tbsp of White vinegar.
  8. You need 1 tsp of Salt.
  9. You need of Chicken Marinade.
  10. Prepare 1/2 cup of Cilantro.
  11. You need 2 of Limes juiced.
  12. It's 2 tsp of Salt.
  13. Prepare 2 clove of Garlic.
  14. You need 1 tsp of Cumin (comino).
  15. You need 1 tsp of Chili powder.
  16. Prepare 1/4 cup of Olive oil.
  17. It's of Fajita Salad.
  18. It's 4 of Chicken breast (cut into stripes).
  19. You need 1 of large Yellow onion (peeled and sliced).
  20. You need 1 of large Yellow bell pepper (seeds removed and sliced).
  21. Prepare 2 head of Romaine lettuce (chopped).
  22. It's 1 of Avocado (sliced).
  23. Prepare 3/4 cup of Cherry tomatoes.

Add it to simple mixed greens, wraps, burrito bowls, as a marinade for chicken, and more! The Honey Lime Vinaigrette is what really brings this salad to life. It's tart, sweet and I love the Mexican spices in it! I like to make all of my vinaigrettes in You may also want to bump of the lime in the salad with extra juice or zest.

Cilantro Lime Fajita Salad With Honey Lime Vinaigrette instructions

  1. Place all ingredients for Honey Lime vinaigrette in blender and blend together until everything is well blended. Then refrigerate..
  2. Using same blender (don't need to wash out), place all ingredients for marinade in blender and purée..
  3. Pour 1/2 marinade into ziplock bag and add chicken to marinade.
  4. Pour other 1/2 of marinade in ziplock bag and add sliced bell pepper and onion..
  5. Let them marinade overnight or for several hours..
  6. Prepare salad by placing lettuce, avocado sliced, and cherry tomatoes on each plates..
  7. Heat a large sauté pan on high. Add onion and bell pepper (not the marinade) to hot pan and cook quickly until the veggies are still crisp but golden brown in spots. Remove from pan and keep warm..
  8. In same pan add chicken and marinade and cook until chicken is no longer pink, and slightly caramelized. Then toss in onion and bell pepper..
  9. Top salads with chicken mix. And drizzle with the cilantro lime vinaigrette..

This salad can be served at room temperature or refrigerate it until. The only change I made to the lime-cilantro dressing was to add a dash of chipotle chili powder and a dash of cumin. Before adding these, the recipe was a little too "bright" and needed some smokiness. Salad with Grilled Chicken, Avocado & Tomato with Honey-Lime, Cilantro Vinaigrette. For the Vinaigrette: In a blender combine lime juice, honey, rice vinegar, cilantro, garlic, salt and pepper and pulse mixture until cilantro has been finely chopped.

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