How to Cook Delicious Spinach dosa bites

Spinach dosa bites. Spinach Dosa recipe - How to make Spinach Dosa. Smear ¼ tsp of oil over it and along the edges and cook on a medium flame till the dosa turns light brown in colour from both the sides. Instead of simple plain dosa, we can enrich with spinach.

Spinach dosa bites Neat little bites are surprisingly easy to make, and even easier to serve! Add artichokes and cream cheese; stir until cheese is melted. Get Spinach Dosa latest information and updates. You can have Spinach dosa bites using 23 ingredients and 8 steps. Here is how you cook it.

Ingredients of Spinach dosa bites

  1. You need 1 cup of wheat flour.
  2. Prepare 1/3 cup of semolina.
  3. It's 1/3 cup of curd.
  4. Prepare 3 tbsp of spinach puree.
  5. You need 1/2 tsp of fruit salt.
  6. It's to taste of Salt.
  7. It's of For filling--.
  8. Prepare 2 of boiled potatoes.
  9. Prepare 1/2 cup of boiled peas.
  10. It's 1/4 cup of capsicum.
  11. It's 1 of onion chopped.
  12. It's 1-2 of green chilli chopped.
  13. It's 1 of small tomato cut into small pieces.
  14. It's 1/2 tsp of mustard seeds.
  15. It's Pinch of asafoetida.
  16. Prepare 1/2 tsp of coriander powder.
  17. You need 1/2 of garam masala powder.
  18. It's 1/2 tsp of red pepper powder.
  19. You need 1/3 tsp of turmeric powder.
  20. Prepare as needed of Coriander leaves chopped.
  21. It's 1 tsp of lemon juice.
  22. It's as needed of Some curry leaves.
  23. Prepare as needed of Oil.

Read latest Spinach Dosa articles, watch Spinach Dosa videos and much more at NDTV Food. Atta Spinach Dosa Recipe, Palak, How To Make Atta Spinach Dosa Recipe. An instant healthy dosa enriched with spinach and ginger which makes a complete breakfast. Spinach Dosa not just looks appetizing, but is it also very healthy.

Spinach dosa bites step by step

  1. In a bowl add wheat,curd, semolina and salt. Add some water to make a paste. Place a lid on it and keep aside for 15 minutes..
  2. Heat 2 tsp oil on a non-stick pan.add mustard seeds, curry leaves and green chilli. Saute it Now add chopped onion and tomato pieces.when onion gets translucent and tomato gets cook then add all spices.Mix well..
  3. Now add potatoes peas and capsicum. Road for few minutes then add some water to combine all ingredients and add chopped coriander leaves. Mix well. Keep aside..
  4. Making dosa -now add spinach puree in dosa batter.mix well.add fruit salt and some water over it.Mix it lightly. Batter should be in dosa consistency..
  5. Now heat a non-stick tawa. sprinkle water on it.then wipe with kitchen towel..
  6. Take sufficient batter and spread on tawa like dosa. Drop some oil around it's sides.
  7. Flip the dosa and put some filling in it once it turns light golden brown and crispy.Now fold it in desired shape..
  8. You can also cut in different pieces and serve it with garlic and coconut chutney..

Made with pureed spinach, this protein rich preparation is the best thing to have in breakfast or dinner. We found the best ever spinach dips for every party you host. From the classic spinach and artichoke dip to a hot spinach dip with feta, these easy recipes will make everyone wanting more. Spinach Chickpea Bites - Sol Cuisine's newest launch introduces Spinach Chickpea Bites, which can be enjoyed as plant-based appetizers, sides or snacks. Malabar spinach has these juicy succulent stems that I like and most of the times I end up making this curry with this nutritious green veggie.

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