How to Cook Perfect Cheese-stuffed Turkey Sliders

Cheese-stuffed Turkey Sliders. Burgers don't always need to be a splurge! Try these flavorful cheese-stuffed turkey sliders for a guilt-free way to get your burger fix. MORE+ LESS Cheesy Turkey Sliders: these melted turkey and havarti sliders are covered in a buttery sauce and served warm out of the oven for the ultimate game day treat!

Cheese-stuffed Turkey Sliders Delicious turkey burger sliders with bacon, stuffed with cheese, served with tomato and other garnishes of choice. Combine ground turkey, onion pulp, poultry seasoning, bacon pieces (I eyeball it, so if you want more bacon flavor, toss in more), dashes of seasoned or garlic salt to taste , dashes. Layers of turkey, pepperjack cheese, and green chiles are sandwiched between Hawaiian rolls and drizzled with a butter sauce. You can cook Cheese-stuffed Turkey Sliders using 20 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cheese-stuffed Turkey Sliders

  1. You need of The patties:.
  2. It's 1 lb of ground turkey.
  3. Prepare 1/2 cup of panko crumbs.
  4. Prepare 3 tsp of mixed herb seasoning.
  5. You need 3 tsp of dried chives.
  6. You need 1 tsp of olive oil.
  7. You need 1 dash of sesame oil.
  8. You need 1 of egg.
  9. It's 1/2 cup of shredded cheese (we used Monterey Jack).
  10. You need To taste of salt and pepper.
  11. It's of The sliders:.
  12. You need 4 of small ciabattas.
  13. It's To taste of lettuce.
  14. Prepare To taste of tomato.
  15. It's To taste of red onion.
  16. You need To taste of avocado.
  17. It's To taste of pickles.
  18. Prepare To taste of ketchup.
  19. Prepare To taste of mustard (Dijon works best).
  20. It's To taste of mayonnaise.

I have to say, I'm a huge fan of Hawaiian roll sliders. I fell in love with them when I first ate a ham and swiss version. They are super easy to make, and absolutely perfect. These Healthy Turkey Sliders are fast, juicy and flavourful.

Cheese-stuffed Turkey Sliders instructions

  1. In a large bowl, mix the ground turkey with the other patty ingredients (except for the egg and the cheese) and knead. This is probably the most fun part of the process! Once you have a uniform mix, add the egg and keep on kneading. Still more fun!.
  2. Take 1/4 of the mixture and extend it on the palm of your hand. Place 1/4 of the cheese in the center and fold everything up to a ball, keeping the cheese sealed inside. Carefully form the ball into a patty roughly the shape of your ciabattas. Repeat for the other three patties..
  3. Heat up a griddle over medium-high heat and grill the patties (approx. 5 minutes per side). If you have any leftover cheese, you can place it on top of the patties after flipping..
  4. Assemble the sliders: spread mayo and mustard on both halves of the ciabatta, layer lettuce, tomato, onion, avocado, pickles, and patty. Top it off with a dash of ketchup. (actually, this is just how we made them, you can assemble your sliders to your heart's desire) Enjoy!.

With a bit of bacon, cheese and traditional fixings, everyone will love wrapped in lettuce mini These turkey sliders are American burger meets my grandma's patties. We call them "kotlety" in Ukraine. She always made the best chicken patties. These quick and easy turkey sliders are the best for feeding a crowd. They are that easy to make.

0 Response to "How to Cook Perfect Cheese-stuffed Turkey Sliders"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel