Easiest Way to Prepare Yummy Japanese Inari Sushi

Japanese Inari Sushi.

Japanese Inari Sushi You can have Japanese Inari Sushi using 7 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Japanese Inari Sushi

  1. Prepare 5 pieces of Aburaage (thin dried Tofu).
  2. Prepare 2 tablespoon of soy sauce.
  3. It's 2 tablespoon of sugar.
  4. You need 2 tablespoon of Mirin(sweet seasoning Sake).
  5. Prepare 150 ml of water.
  6. It's of Cooked rice or Sushi rice.
  7. You need of Nori (dried laver) for garnish.

Japanese Inari Sushi step by step

  1. Cut Aburaage half.
  2. This is Aburaage.
  3. Open Aburaage.
  4. Mix the seasoning and put it and Aburaage in pan.
  5. Cook with low heat for 10 minutes.
  6. Put rice(2-3 tablespoon) in Aburaage.
  7. Let's make Kawaii Inari Sushi.
  8. This is mold.
  9. Put Aburaage into the mold and push the rice into the ear-part.
  10. .
  11. Fill the rice in the mold.
  12. Take the Inari Sushi out from the mold.
  13. Cut Nori laver with cutter.
  14. Put Nori on Inari.
  15. This is Nori laver cutters.

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