Recipe: Appetizing 김치찌개 | Kimchi Stew

김치찌개 | Kimchi Stew.

김치찌개 | Kimchi Stew You can have 김치찌개 | Kimchi Stew using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of 김치찌개 | Kimchi Stew

  1. You need 300 gm of pork.
  2. Prepare 2 cups of kimchi.
  3. You need 2 cups of water.
  4. It's 1 tbs of sesame oil.
  5. You need 1 tbs of sugar.
  6. Prepare 1 of stem spring onion, cut into big slices.
  7. Prepare of Korean chilli flakes or paprika.
  8. You need 1 cube of fish stock.
  9. You need of Broccoli or Cauliflower.
  10. It's to taste of Salt.

김치찌개 | Kimchi Stew step by step

  1. Boil water with kimchi.
  2. Add pork.
  3. Add fish stock, sesame oil, sugar, chilli flakes and spring onion.
  4. Let the pork cook then add the vegetables, cook until the vegetables are tender, add salt if needed.

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