Recipe: Perfect Seafood Paella

Seafood Paella.

Seafood Paella You can cook Seafood Paella using 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Seafood Paella

  1. You need 2 cups of uncooked short grain rice.
  2. It's 4 cups of chicken broth.
  3. You need 1 of yellow onion (diced).
  4. Prepare 2 cloves of garlic (minced).
  5. You need 200 g of chorizo.
  6. It's 1/2 of canned diced tomato.
  7. It's of Saffron/turmeric powder.
  8. Prepare of Paprika powder.
  9. Prepare of Salt.
  10. You need of Pepper.
  11. Prepare of Parsley/spring onion.
  12. It's of Olive oil.
  13. You need of SEAFOOD :.
  14. You need of Prawn (shelled and devained).
  15. It's of Mussel (clean and soaked).
  16. You need of Clam (clean and soaked).

Seafood Paella instructions

  1. Heat 2 tbsp olive oil..
  2. Add onion, garlic and chorizo. Until the onion translucent and chorizo release it's flavor..
  3. Add rice and paprika powder and stir well for 1 minute..
  4. Add tomato, chicken broth, and Saffron/turmeric. Bring to boil and simmer with medium heat (close the lid) until the rice is cooked (around 20 minutes)..
  5. Arrange your seafood on the rice. Make sure you tuck the mussel and clam in the rice. close the lid again and cook until the seafood is fully cooked (around 10 minutes)..
  6. Season with salt and pepper. Turn the heat to high and stir well..
  7. Sprinkle with parsley/spring onion. Ready to serve..

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