Easiest Way to Prepare Delicious Tom Yam Goong

Tom Yam Goong.

Tom Yam Goong You can cook Tom Yam Goong using 17 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tom Yam Goong

  1. Prepare 1 of yellow onion (sliced).
  2. It's 5 of kaffir lime leaves.
  3. Prepare 1 of lime juice.
  4. You need 3-4 stalks of lemongrass (sliced).
  5. Prepare 1 bundle of coriander's stem shoot.
  6. You need 8 of baby carrots (sliced).
  7. Prepare 10 of birds eye chilli (sliced).
  8. You need 5 of dried chilli (cut into pieces).
  9. Prepare 15 of tiger prawn (washed).
  10. You need 15 pieces of chicken (cubed).
  11. Prepare 1 of tomato.
  12. You need 10 of oyster mushroom.
  13. It's of Few pieces of coriander leaves.
  14. Prepare 3 tbs of Thai Chilli Paste (Tomyam paste Nyonya brand).
  15. Prepare 1 of small ladle of evaporated milk (F&N brand).
  16. It's 10 tbs of fish sauce (Knife brand).
  17. Prepare 5 cups of water.

Tom Yam Goong instructions

  1. Bring the water to boil along with onion, coriander stem, lemongrass, kaffir lime leaves, chilli, dried chilli and carrots..
  2. When boiling, add the tomyam paste, evaporated milk, and fish sauce. Salt and sugar(if needed) to taste. Add the chicken as well..
  3. When chicken almost cooked, add the tiger prawns, oyster mushroom,tomato and lime juice..
  4. Serve hot with Thai fragrant rice..

Subscribe to receive free email updates:

0 Response to "Easiest Way to Prepare Delicious Tom Yam Goong"

Post a Comment