How to Cook Perfect Frozen shami kebab

Frozen shami kebab. Today i am making frozen shami kebab and how to freeze and store ,and simply can make a burger patty and also lunch box and Ramadan and Sehar. Frozen kababs - How to freez kababs, preservation proccess. #kababrecipe #shamikabab #frozenkabab #rebelliousabeeha #abeehasavenue In Ramadan we have less. #Artsandwich Thanks for watching please like share and subscribe to my channel for more healthy and easy recipes. Frozen shami kabab We can store shami.

Frozen shami kebab Reshedar shami kebab recipe in Urdu Hindi Frozen Halal are the halal frozen food specialists with online ordering and UK wide home delivery! Authentic Shahi Shami Kabab Recipe - Homemade Restaurant Style Tasty Pasanday Key Shami Kabab By Rakhshanda's Cooking #daalchanna #galawatikabab #reshaydaar. You can have Frozen shami kebab using 20 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Frozen shami kebab

  1. Prepare 4 cup of water.
  2. It's 1/2 kg of minced beef.
  3. It's 250 gram of chanay ki daal.
  4. Prepare of I medium onion.
  5. You need 10 of se 15 Red button chilli.
  6. It's 1 of Cinnamon stick.
  7. You need 1 of Black cardamom.
  8. It's 2 tsp of Salt or you're taste.
  9. It's 1 tsp of Haldi.
  10. It's 8 of se 10 Black peppercorn.
  11. It's 2 tbsp of Ginger garlic paste.
  12. Prepare 1 tbsp of coriander seed.
  13. Prepare 1 tbsp of cumin seed.
  14. You need of 2 No.
  15. Prepare 1/2 cup of Hara dhaniya.
  16. You need 1/2 cup of Podena.
  17. Prepare 3 of se 4 green chilli.
  18. You need 1 of Small onion.
  19. It's 2 inch of Ginger.
  20. It's 2 of egg.

Shami kabab or shaami kabab is a local variety of kebab, originating from the Indian subcontinent. Home › Frozen Beef Shami Kabab. Ensure you evaporate the water completely otherwise the kebab mixture will turn mushy. Chicken Shami Kebab Recipe, Learn how to make Chicken Shami Kebab (absolutely delicious Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala filling inside and.

Frozen shami kebab instructions

  1. Daal ko dho lain phir pressure cooker main dal dain.
  2. Phir minced beef or sub masala bhi add kar dain.
  3. Phir jub boil a jaein tu is ko band kar dain 10 minute tak.
  4. Agar pressure cooker nahi use karna tu low flame main 45 minute eakh dain.
  5. Jub 10 minute ho jaein tu dakhay ke daal soft ho gai hai or water bhi dry jo giya hai tu flame off kar dain.
  6. Phir is ko thanda kar ley tu is mein egg dal kar grand kar lay.
  7. Phir green chilli onion ginger ko bareek kaat lain dhaniya or podena bhi bareek kat lain.
  8. Phir grand material main mix karey or gool tikya bana lain ya kisi bhi mold se bana lain.
  9. Phir in tikiyo ko butter pepper laga kar freeze kar lain jub use karna ho tu araam se nikal kar use karrin.

Chicken Shami Kabab , Find Complete Details about Chicken Shami Kabab,Frozen Kabab from Supplier or Manufacturer-QUICK FOOD INDUSTRIES (PVT.) Shami kebabs were apparently invented by a highly skilled chef for a toothless Nawab of Lucknow. These Shami kebabs are full of flavour, crispy on the outside and soft, smooth and silky inside. In a city proud of their kebabs, the bazaar cooks of Lucknow were known to make the best Shami Kebabs. A Shami Kebab can be made with any type of meat. I've made the recipe below using ground lamb and goat - both have been delicious.

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