Easiest Way to Cook Tasty Egg Roll Sushi

Egg Roll Sushi.

Egg Roll Sushi You can cook Egg Roll Sushi using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Egg Roll Sushi

  1. Prepare 1 of nori sheet.
  2. Prepare 1 of eggs.
  3. Prepare 1 of carrot.
  4. Prepare 1 of cucumber.
  5. It's 1 of rice.
  6. It's 1 of Bon Cabai.
  7. It's 1/2 tsp of salt.
  8. Prepare 1/2 tsp of pepper.
  9. Prepare 1 of chopped onion.
  10. You need 1 of vegetable oil.

Egg Roll Sushi step by step

  1. Mix an egg with salt, pepper, ang chopped onion into bowl.
  2. Fried the mixture on a pan with little vegetable oil. Fried with small heat until it turn to brownish.
  3. Slice the fried egg so it formed long rectangle.
  4. Slice carrot and cucumber so it formed long matches.
  5. Take nori sheet and put it on the bamboo mat then put rice on the nori sheet. Press the rice a little.
  6. Spread bon cabai on the rice as much as you prefer.
  7. Put the piece of fried egg on the edge of rice together with sliced carrot and cucumber.
  8. Roll the nori sheet.
  9. Slice the sushi as you wish.

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