Easiest Way to Cook Appetizing Coconut Curry

Coconut Curry. This coconut curry chicken can be made in one pot and is packed with delicious flavors! Pair this coconut curry with rice and/or naan bread. Simple, quick, and so But I have tried a curry or two in my day and I know what I like in one.

Coconut Curry I realized that I haven't yet shared a basic coconut chickpea curry recipe here and it seemed like the perfect easy. This quick and easy coconut curry might be a bit untraditional, but trust us, it's delicious. Don't forget to whip up some rice to soak up all that saucy goodness. You can cook Coconut Curry using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Coconut Curry

  1. Prepare of For the sauce:.
  2. It's of » 1 Teaspoon coconut oil.
  3. You need of » 1/2 Yellow onion, chopped.
  4. You need of » 2 Cloves garlic, minced.
  5. You need of » 1 1/2 to 2 Tablespoons curry powder.
  6. You need of » 1 (13.5 oz.) can Coconut milk.
  7. You need of » 1 Tablespoon tamari, or soy sauce.
  8. Prepare of » 1 Tablespoon pure maple syrup.
  9. It's of » 1/2 Teaspoon salt.
  10. Prepare of To complete the dish:.
  11. Prepare of » 3 Sweet potatoes, chopped.
  12. Prepare of » 1 lb. assorted vegetables, chopped.
  13. Prepare of » 1 Cup quinoa, rinsed and 2 cups water.

The Best Easy Coconut Curry Recipe. The recipe is perfect for anyone who loves Thai food. Coconut curry chicken is an easy, healthy dinner that's packed with flavor. Just let the chicken simmer in curry spice and coconut milk!

Coconut Curry step by step

  1. To get started, combine the quinoa and water in a small saucepan over high heat, and bring it to a boil. Once boiling, cover the pot and reduce the heat to low, allowing the quinoa to cook for 15 minutes while you work on the curry sauce..
  2. In the meantime, melt the coconut oil in a 3-quart saute pan over medium heat, and saute the onions and garlic until tender, about 5 minutes. Add in the coconut milk, curry powder, tamari, maple syrup and salt, whisk well to combine. (Since curry powders can vary by brand, start with a smaller amount and add more to suit your tastes.).
  3. Adjust any other flavours as needed, then bring the sauce to a simmer and add in the chopped sweet potatoes. Cover the pan, and allow the sweet potatoes to steam in the sauce for 5 minutes. Finally, add the rest of the vegetables, toss in the sauce to coat, then cover and allow to steam until fork-tender. Fluff the cooked quinoa with a fork, then serve with a generous portion of the vegetables and curry sauce!.

This Thai Vegetarian Coconut Curry recipe is an easy, flexible Thai curry recipe that transforms boring weeknight dinner into an exciting meal! This Coconut Curry Chicken tastes better than your favorite restaurant! This coconut curry is the easiest one we've ever made, but mixes it up with the top brass. From start to finish you make the entire coconut curry recipe in one pan. Forget take-out, this is about to become your new family favorite.

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