How to Cook Delicious Steak Fajita Bake

Steak Fajita Bake. These Steak Fajitas make a healthy & delicious dinner that your family will love! Classic Tex Mex fajitas recipe, made with strips of skirt steak, onions and bell peppers, and served sizzling hot with fresh tortillas, guacamole, sour cream, and salsa. Sheet-Pan Steak Fajitas. featured in Low-Stress Dinners.

Steak Fajita Bake For a seriously satisfying dinner at home, look no further than this foolproof steak fajita recipe. Learn how to make steak fajita loaded baked potatos in this easy recipe tutorial. The recipe is perfect for hot summer days and quick date night dinners. You can have Steak Fajita Bake using 14 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Steak Fajita Bake

  1. Prepare 4 of flour tortillas.
  2. It's 1 box of Ricearoni Spanish Rice mix.
  3. You need 1 can of diced tomatoes with green chilies.
  4. You need 1 can of refried beans w/diced jalapenos.
  5. Prepare 1 1/2 lb of steak fajita meat.
  6. It's 1/2 of onion.
  7. It's 3 tbsp of minced garlic.
  8. You need 2 1/2 tbsp of chili powder.
  9. Prepare 1 cup of shredded cheddar cheese.
  10. You need 1 cup of shredded monterey jack cheese.
  11. It's 1 of salt and pepper to taste.
  12. It's 3 tbsp of olive oil.
  13. You need 1 can of corn (drained).
  14. It's 1 of green pepper (julianned).

The best steak for fajitas is skirt steak, flank steak, or flap meat. All three cuts of meat have a good, beefy flavor, take a marinade well, and cook up relatively tender under quick, high heat. Steak Fajitas Recipe - Steak fajitas make a quick and easy meal perfect for weeknight suppers or weekend celebrations! Made with beef, peppers, onions and served with a stack of warm tortillas and.

Steak Fajita Bake step by step

  1. Prepare Rice a Toni mix as per box directons.
  2. In seperate skilled heat oil on med-high heat.
  3. Once oil is hot, add diced onions and minced garlic.
  4. In bowl mix meat, chili powder, salt and pepper...make sure all meat get coated well.
  5. Add meat to hot skillet and sautee until meat is browned and cooked thoroughly (approx. 5-7 minutes); add green peppers and reduce heat to low.
  6. When your rice has 5 minutes left of cooking time, add can of drained corn and stir in..
  7. In microwave safe bowl add refried beans with 2 tsp of water, cover and microwave for 2 1/2 minutes.
  8. Brown your tortillas in small omelets skillet with one pat of butter for each tortilla..
  9. Turn oven on broil.
  10. In 4 individual bowls, layer from bottom to top...tortilla, refried beans, rice, steak and peppers, cheese.
  11. place bowls in oven to melt cheese (approx 3-4 minutes); serve with your favorite Mexican toppings ( ie; salsa, sour cream, quacamole, chopped olives, etc).

Thin slices of sirloin tip steak packed with delicious bell pepper strips and This might even trump those perfect bites of Loaded Baked Potato Rounds. Food blogger Alessandra Peters created this gluten-free supper of baked sweet potato and spicy filling. Steak fajitas are a Tex-Mex favorite that are easy enough for a weeknight dinner, but still feel celebratory. Learn how to make the best-ever fajitas with a few kitchen tricks. These beef fajitas are easy and delicious.

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