Recipe: Yummy Corn and Radish Relish

Corn and Radish Relish. Bring to boil and reduce heat. With the machine running, slowly add the oil and blend until smooth and emulsified. Pour the dressing into a small bowl and set aside.

Corn and Radish Relish Perfect for hot dogs, beefburgers, or anything you want to add a little sweet spicy kick to. Combine vinegar, sugar and salt in a large saucepan. Bring to a boil, stirring to dissolve sugar. You can have Corn and Radish Relish using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Corn and Radish Relish

  1. Prepare 1 of large corn on the cob.
  2. It's 1 cup of sliced radishes.
  3. Prepare 3 tablespoons of apple cider vinegar.
  4. It's 1/4 cup of maple syrup.
  5. You need To taste of salt.
  6. Prepare 2 tablespoons of good extra virgin olive oil.

Add corn, red and green peppers, celery, onion, mustard, celery seeds and turmeric. When the word 'hot dog' is mentioned, the radish relish is quick to follow. This relish is perfect for hot dogs, hamburgers, or anything you want to add a little sweet spicy kick to. I included processing instructions for those of you that are canners, if not you can make this big batch for the next BBQ you host or attend.

Corn and Radish Relish instructions

  1. Wash and slice the radishes. Take the corn off the cob. Add to a pot add salt, syrup and vinegar. Heat and sauté for 7 minutes..
  2. After 7 minutes add the olive oil. Allow to cook for 8 minutes. Serve I hope you enjoy!!.

This relish is great on so many things. It really makes everyone talk at the community picnic and family reunion. This relish has a nice rosy color to it. You can make it with all sorts of radishes. We eat this on virtually everything but its really good on brawts, hot dogs, hamburgers, bbq chicken, and so much more.

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